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But the schooner might be rising her through overtaking her, and nearly a quarter of an hour must elapse before the sailor aloft could shout with emphasis down to the deck that the sail was standing right for them and that she was square rigged.,

"Now, then," said Billy, "you scoot through the trees to the root-house, while I go up to the kitchen an' sneak some doughnuts. Don't let Ma catch a glimpse of you er she'll come lookin' fer me an' set me to churnin' er somethin' right under her eyes. An' see here," he warned, as Maurice made for the trees, "don't you get to foolin' with the snakes er owls, an' you best keep out of ol' Ringdo's reach, 'cause he's a bad ol' swamp coon in some ways. You jest lay close till I come back.",

PRINTED AT THE EDINBURGH PRESS,

Anson stood still, fumbling the buttons. So that was it! School! He knew it was some awful catastrophe. Where was Billy? He glanced across at the other bed. Billy was not in it. He went slowly downstairs, washed himself, and went in to breakfast. Billy was not there. His father was just getting up from the table.

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"That it does," agreed Mrs. Keeler, indignantly. "An' him, poor young man, helpless through loss of his eyesight and all. You heard, of course, that Frank Stanhope and Erie Landon had broke their engagement?",

"Then let's get out of his way. I suppose he thinks we have no business here and maybe he's right. Where shall we go, Billy?",

He glanced suspiciously from one to the other of the boys, then said: "Ma sent me to see what happened to you, Bill. She says come on home to your supper.",

The ordinary was held in a long room next to the room in which the seafaring men congregated. As a meal it was renowned in the district. Coarse it might have been called, coarse and plentiful, but it was of that sort of coarseness which makes very good eating. Mr Short, the landlord, was a liberal caterer, and he excelled in choice of rounds of beef, in joints of venison, in legs of pork and mutton, in fine dishes of veal; and this ordinary was always graced with a precedent dish of fish, which was invariably fresh from the sea, and whether turbot, cod, bake, soles, and many flat fish which the smacks brought with them into Old Harbour, were delicious in freshness and flavour. Short's cheeses, too, were always very fine, dry, crumbly, flakey, nutty, and without being too strong they flavoured the bread or the biscuit with what the palate knew to be real cheese. His cellars held a very fine old port, but it was seldom asked for unless some person of distinction and importance occupied a seat at that teeming and appetising board. Short brewed his [Pg 125]own beer, and a delicate amber draught it was; there was no better beer brewed in England.