“You see,” I said to my friends, when I paid the latest bunch of wagers, “neither trouble nor cash is being spared in making the Snark the most seaworthy craft that ever sailed out through the Golden Gate—that is what causes all the delay.” CHAPTER XIII THE STONE-FISHING OF BORA BORA!

Twenty-seven days out from San Francisco we arrived at the island of Oahu, Territory of Hawaii. In the early morning we drifted around Diamond Head into full view of Honolulu; and then the ocean burst suddenly into life. Flying fish cleaved the air in glittering squadrons. In five minutes we saw more of them than during the whole voyage. Other fish, large ones, of various sorts, leaped into the air. There was life everywhere, on sea and shore. We could see the masts and funnels of the shipping in the harbour, the hotels and bathers along the beach at Waikiki, the smoke rising from the dwelling-houses high up on the volcanic slopes of the Punch Bowl and Tantalus. The custom-house tug was racing toward us and a big school of porpoises got under our bow and began cutting the most ridiculous capers. The port doctor’s launch came charging out at us, and a big sea turtle broke the surface with his back and took a look at us. Never was there such a burgeoning of life. Strange faces were on our decks, strange voices were speaking, and copies of that very morning’s newspaper, with cable reports from all the world, were thrust before our eyes. Incidentally, we read that the Snark and all hands had been lost at sea, and that she had been a very unseaworthy craft anyway. And while we read this information a wireless message was being received by the congressional party on the summit of Haleakala announcing the safe arrival of the Snark. The feast was served on a broad pae-pae, the rear portion of which was occupied by the house in which we were to sleep. The first course was raw fish and poi-poi, the latter sharp and more acrid of taste than the poi of Hawaii, which is made from taro. The poi-poi of the Marquesas is made from breadfruit. The ripe fruit, after the core is removed, is placed in a calabash and pounded with a stone pestle into a stiff, sticky paste. In this stage of the process, wrapped in leaves, it can be buried in the ground, where it will keep for years. Before it can be eaten, however, further processes are necessary. A leaf-covered package is placed among hot stones, like the pig, and thoroughly baked. After that it is mixed with cold water and thinned out—not thin enough to run, but thin enough to be eaten by sticking one’s first and second fingers into it. On close acquaintance it proves a pleasant and most healthful food. And breadfruit, ripe and well boiled or roasted! It is delicious. Breadfruit and taro are kingly vegetables, the pair of them, though the former is patently a misnomer and more resembles a sweet potato than anything else, though it is not mealy like a sweet potato, nor is it so sweet.

“They have no sympathy, they do not care!” She did not easily forget her scare; in fact, she never got over it. In consequence of a cold, she caught a sore throat; and some time later she had an earache. Three years later she was stone deaf, and spoke in a very loud voice even in church. Although her sins might have been proclaimed throughout the diocese without any shame to herself, or ill effects to the community, the cure thought it advisable to receive her confession in the vestry-room. The scenery between Vieiras’s (where the Kaupo Gap empties into the sea) and Lana, which we covered in half a day, is well worth a week or month; but, wildly beautiful as it is, it becomes pale and small in comparison with the wonderland that lies beyond the rubber plantations between Hana and the Honomanu Gulch. Two days were required to cover this marvellous stretch, which lies on the windward side of Haleakala. The people who dwell there call it the “ditch country,” an unprepossessing name, but it has no other. Nobody else ever comes there. Nobody else knows anything about it. With the exception of a handful of men, whom business has brought there, nobody has heard of the ditch country of Maui. Now a ditch is a ditch, assumably muddy, and usually traversing uninteresting and monotonous landscapes. But the Nahiku Ditch is not an ordinary ditch. The windward side of Haleakala is serried by a thousand precipitous gorges, down which rush as many torrents, each torrent of which achieves a score of cascades and waterfalls before it reaches the sea. More rain comes down here than in any other region in the world. In 1904 the year’s downpour was four hundred and twenty inches. Water means sugar, and sugar is the backbone of the territory of Hawaii, wherefore the Nahiku Ditch, which is not a ditch, but a chain of tunnels. The water travels underground, appearing only at intervals to leap a gorge, travelling high in the air on a giddy flume and plunging into and through the opposing mountain. This magnificent waterway is called a “ditch,” and with equal appropriateness can Cleopatra’s barge be called a box-car.