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bbgold is “How glad Madame would be to have him!” To make the matter worse, the Snark had been libelled late Saturday afternoon; and though I sent lawyers and agents all over Oakland and San Francisco, neither United States judge, nor United States marshal, nor Mr. Sellers, nor Mr. Sellers’ attorney, nor anybody could be found. They were all out of town for the weekend. And so the Snark did not sail Sunday morning at eleven. The little old man was still in charge, and he said no. And Charmian and I walked out on an opposite wharf and took consolation in the Snark’s wonderful bow and thought of all the gales and typhoons it would proudly punch..

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🎮 This is the illustration. At eight A.M. I took my chronometer sight. At the same moment the distance recorded on the log was noted. At twelve M., when the sight for latitude was taken, I again noted the log, which showed me that since eight o’clock the Snark had run 24 miles. Her true course had been west ¾ south. I entered Table I, in the distance column, on the page for ¾ point courses, and stopped at 24, the number of miles run. Opposite, in the next two columns, I found that the Snark had made 3.5 miles of southing or latitude, and that she had made 23.7 miles of westing. To find my eight o’clock’ latitude was easy. I had but to subtract 3.5 miles from my noon latitude. All the elements being present, I worked up my longitude. “It will not be so monotonous at sea,” I promised my fellow-voyagers on the Snark. “The sea is filled with life. It is so populous that every day something new is happening. Almost as soon as we pass through the Golden Gate and head south we’ll pick up with the flying fish. We’ll be having them fried for breakfast. We’ll be catching bonita and dolphin, and spearing porpoises from the bowsprit. And then there are the sharks—sharks without end.”!

🏆 The feast was served on a broad pae-pae, the rear portion of which was occupied by the house in which we were to sleep. The first course was raw fish and poi-poi, the latter sharp and more acrid of taste than the poi of Hawaii, which is made from taro. The poi-poi of the Marquesas is made from breadfruit. The ripe fruit, after the core is removed, is placed in a calabash and pounded with a stone pestle into a stiff, sticky paste. In this stage of the process, wrapped in leaves, it can be buried in the ground, where it will keep for years. Before it can be eaten, however, further processes are necessary. A leaf-covered package is placed among hot stones, like the pig, and thoroughly baked. After that it is mixed with cold water and thinned out—not thin enough to run, but thin enough to be eaten by sticking one’s first and second fingers into it. On close acquaintance it proves a pleasant and most healthful food. And breadfruit, ripe and well boiled or roasted! It is delicious. Breadfruit and taro are kingly vegetables, the pair of them, though the former is patently a misnomer and more resembles a sweet potato than anything else, though it is not mealy like a sweet potato, nor is it so sweet. We sailed out through the Golden Gate and set our course south toward that part of the Pacific where we could hope to pick up with the north-east trades. And right away things began to happen. I had calculated that youth was the stuff for a voyage like that of the Snark, and I had taken three youths—the engineer, the cook, and the cabin-boy. My calculation was only two-thirds off; I had forgotten to calculate on seasick youth, and I had two of them, the cook and the cabin boy. They immediately took to their bunks, and that was the end of their usefulness for a week to come. It will be understood, from the foregoing, that we did not have the hot meals we might have had, nor were things kept clean and orderly down below. But it did not matter very much anyway, for we quickly discovered that our box of oranges had at some time been frozen; that our box of apples was mushy and spoiling; that the crate of cabbages, spoiled before it was ever delivered to us, had to go overboard instanter; that kerosene had been spilled on the carrots, and that the turnips were woody and the beets rotten, while the kindling was dead wood that wouldn’t burn, and the coal, delivered in rotten potato-sacks, had spilled all over the deck and was washing through the scuppers.!

🔥 Download bbgold “I, too, write books,” he announced. Then I asked Charmian privily if she’d really care to do it, and she said that it was too good to be true.!🔥