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"The Devil," said the Admiral, "is very bountiful to his servants in his gifts of opportunity." She stood up. "Well, Tom, if you and Cobin are through with the game don't start another. It's late an' time all decent folks was home abed." "Ay, your honour," answered the fellow with a grin decidedly above a clown's intelligence..
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"Oh, if we should think of a journey to the West Indies we should not choose the Minorca," said Captain Acton. "I confess that I have sometimes myself had a fancy for looking into one or two of the old ports which I remember as a midshipman. The Aurora would be the ship. She has a speed that would make me indifferent to pursuit. At the [Pg 102]same time there is always the risk of capture, and as I can no longer serve my country by taking my chance of a French prison, I believe I am discreetly advised by leaving well alone, that is until peace comes, if ever it comes. Is not this a very fine cabin, Lucy, considering the size of the ship?" The Admiral sat at table before a meal that betokened total neglect on his part of all thought of digestion. The dinner in short, so far as it had been served, consisted of a round of boiled beef, carrots and turnips, and a dish of potatoes smoking in their jackets, a stout loaf of black crust, a dish of fine yellow butter, and at Sir William's elbow was a silver mug with a thick glass bottom, just filled foaming to the brim from a cask of the very best ale at that time brewed in England, and in those days a glass of fine ale was a more delicious draught, more thirst-quenching, more appealing to all the secret feelings of the interior than the finest liquor that has been drunk since, call it what you will. The ordinary was held in a long room next to the room in which the seafaring men congregated. As a meal it was renowned in the district. Coarse it might have been called, coarse and plentiful, but it was of that sort of coarseness which makes very good eating. Mr Short, the landlord, was a liberal caterer, and he excelled in choice of rounds of beef, in joints of venison, in legs of pork and mutton, in fine dishes of veal; and this ordinary was always graced with a precedent dish of fish, which was invariably fresh from the sea, and whether turbot, cod, bake, soles, and many flat fish which the smacks brought with them into Old Harbour, were delicious in freshness and flavour. Short's cheeses, too, were always very fine, dry, crumbly, flakey, nutty, and without being too strong they flavoured the bread or the biscuit with what the palate knew to be real cheese. His cellars held a very fine old port, but it was seldom asked for unless some person of distinction and importance occupied a seat at that teeming and appetising board. Short brewed his [Pg 125]own beer, and a delicate amber draught it was; there was no better beer brewed in England. Maurice looked up at her with tear-filled eyes, and tried to say something. The effort was vain; not a sound issued from his swollen lips. Billy promptly advanced to give first aid..
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