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3 Coin Treasures is That a leper is unclean, however, should be insisted upon; and the segregation of lepers, from what little is known of the disease, should be rigidly maintained. On the other hand, the awful horror with which the leper has been regarded in the past, and the frightful treatment he has received, have been unnecessary and cruel. In order to dispel some of the popular misapprehensions of leprosy, I want to tell something of the relations between the lepers and non-lepers as I observed them at Molokai. On the morning after our arrival Charmian and I attended a shoot of the Kalaupapa Rifle Club, and caught our first glimpse of the democracy of affliction and alleviation that obtains. The club was just beginning a prize shoot for a cup put up by Mr. McVeigh, who is also a member of the club, as also are Dr. Goodhue and Dr. Hollmann, the resident physicians (who, by the way, live in the Settlement with their wives). All about us, in the shooting booth, were the lepers. Lepers and non-lepers were using the same guns, and all were rubbing shoulders in the confined space. The majority of the lepers were Hawaiians. Sitting beside me on a bench was a Norwegian. Directly in front of me, in the stand, was an American, a veteran of the Civil War, who had fought on the Confederate side. He was sixty-five years of age, but that did not prevent him from running up a good score. Strapping Hawaiian policemen, lepers, khaki-clad, were also shooting, as were Portuguese, Chinese, and kokuas—the latter are native helpers in the Settlement who are non-lepers. And on the afternoon that Charmian and I climbed the two-thousand-foot pali and looked our last upon the Settlement, the superintendent, the doctors, and the mixture of nationalities and of diseased and non-diseased were all engaged in an exciting baseball game. Now this was not Roscoe’s fault; he could not help it. He had merely gone the way of all the men who learned navigation before him. By an understandable and forgivable confusion of values, plus a loss of orientation, he felt weighted by responsibility, and experienced the possession of power that was like unto that of a god. All his life Roscoe had lived on land, and therefore in sight of land. Being constantly in sight of land, with landmarks to guide him, he had managed, with occasional difficulties, to steer his body around and about the earth. Now he found himself on the sea, wide-stretching, bounded only by the eternal circle of the sky. This circle looked always the same. There were no landmarks. The sun rose to the east and set to the west and the stars wheeled through the night. But who may look at the sun or the stars and say, “My place on the face of the earth at the present moment is four and three-quarter miles to the west of Jones’s Cash Store of Smithersville”? or “I know where I am now, for the Little Dipper informs me that Boston is three miles away on the second turning to the right”? And yet that was precisely what Roscoe did. That he was astounded by the achievement, is putting it mildly. He stood in reverential awe of himself; he had performed a miraculous feat. The act of finding himself on the face of the waters became a rite, and he felt himself a superior being to the rest of us who knew not this rite and were dependent on him for being shepherded across the heaving and limitless waste, the briny highroad that connects the continents and whereon there are no mile-stones. So, with the sextant he made obeisance to the sun-god, he consulted ancient tomes and tables of magic characters, muttered prayers in a strange tongue that sounded like Indexerrorparallaxrefraction, made cabalistic signs on paper, added and carried one, and then, on a piece of holy script called the Grail—I mean the Chart—he placed his finger on a certain space conspicuous for its blankness and said, “Here we are.” When we looked at the blank space and asked, “And where is that?” he answered in the cipher-code of the higher priesthood, “31-15-47 north, 133-5-30 west.” And we said “Oh,” and felt mighty small..
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🎮 The possession of a “passionate fondness for geography,” was the way one applicant expressed the wander-lust that was in him; while another wrote, “I am cursed with an eternal yearning to be always on the move, consequently this letter to you.” But best of all was the fellow who said he wanted to come because his feet itched. “Oh, yes, your nephew!” And shrugging her shoulders, Madame Aubain continued to pace the floor as if to say: “I did not think of it.—Besides, I do not care, a cabin-boy, a pauper!—but my daughter—what a difference! just think of it!—”!
🏆 “Impossible,” I muttered back. “Why should they be giving it to us? Besides, there is no room on the Snark for it. We could not eat a tithe of it. The rest would spoil. Maybe they are inviting us to the feast. At any rate, that they should give all that to us is impossible.” Longitude east;!
🔥 Download 3 Coin Treasures “But,” our friends objected, “how dare you go to sea without a navigator on board? You’re not a navigator, are you?” We watched a Raratongan woman, with swollen, distorted limbs, prepare our cocoanut cream, and then went out to the cook-shed where Tehei and Bihaura were cooking dinner. And then it was served to us on a dry-goods box in the house. Our hosts waited until we were done and then spread their table on the floor. But our table! We were certainly in the high seat of abundance. First, there was glorious raw fish, caught several hours before from the sea and steeped the intervening time in lime-juice diluted with water. Then came roast chicken. Two cocoanuts, sharply sweet, served for drink. There were bananas that tasted like strawberries and that melted in the mouth, and there was banana-poi that made one regret that his Yankee forebears ever attempted puddings. Then there was boiled yam, boiled taro, and roasted feis, which last are nothing more or less than large mealy, juicy, red-coloured cooking bananas. We marvelled at the abundance, and, even as we marvelled, a pig was brought on, a whole pig, a sucking pig, swathed in green leaves and roasted upon the hot stones of a native oven, the most honourable and triumphant dish in the Polynesian cuisine. And after that came coffee, black coffee, delicious coffee, native coffee grown on the hillsides of Tahaa.!🔥