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Captain Acton paused for a few moments at the foot of the companion ladder with a grave smile on his face., At such times expert indeed must be the hand that guides the frail skiff through those treacherous seas. But the slim punt which rounded Mud Point betwixt the darkness and the dawn, in the teeth of an all night gale, was propelled by one who knew every whimsical mood of Rond Eau. Now high on frothy comber, now lost to view between the waves, the little craft beat onward, a speck of driftwood on the angry waves. Sullen daylight was revealing a world of wind-whipped, spray-drenched desolation when the punt at last rounded the point and swept into the comparative calm of the lee shore. Then the rower shipped his oars and glanced at his companion who sat huddled low in the bow of the boat, the collar of his shooting coat turned high about his ears., The ordinary was held in a long room next to the room in which the seafaring men congregated. As a meal it was renowned in the district. Coarse it might have been called, coarse and plentiful, but it was of that sort of coarseness which makes very good eating. Mr Short, the landlord, was a liberal caterer, and he excelled in choice of rounds of beef, in joints of venison, in legs of pork and mutton, in fine dishes of veal; and this ordinary was always graced with a precedent dish of fish, which was invariably fresh from the sea, and whether turbot, cod, bake, soles, and many flat fish which the smacks brought with them into Old Harbour, were delicious in freshness and flavour. Short's cheeses, too, were always very fine, dry, crumbly, flakey, nutty, and without being too strong they flavoured the bread or the biscuit with what the palate knew to be real cheese. His cellars held a very fine old port, but it was seldom asked for unless some person of distinction and importance occupied a seat at that teeming and appetising board. Short brewed his [Pg 125]own beer, and a delicate amber draught it was; there was no better beer brewed in England..