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91-club-winning is It is told that long ago, one Maui, the son of Hina, lived on what is now known as West Maui. His mother, Hina, employed her time in the making of kapas. She must have made them at night, for her days were occupied in trying to dry the kapas. Each morning, and all morning, she toiled at spreading them out in the sun. But no sooner were they out, than she began taking them in, in order to have them all under shelter for the night. For know that the days were shorter then than now. Maui watched his mother’s futile toil and felt sorry for her. He decided to do something—oh, no, not to help her hang out and take in the kapas. He was too clever for that. His idea was to make the sun go slower. Perhaps he was the first Hawaiian astronomer. At any rate, he took a series of observations of the sun from various parts of the island. His conclusion was that the sun’s path was directly across Haleakala. Unlike Joshua, he stood in no need of divine assistance. He gathered a huge quantity of coconuts, from the fibre of which he braided a stout cord, and in one end of which he made a noose, even as the cow-boys of Haleakala do to this day. Next he climbed into the House of the Sun and laid in wait. When the sun came tearing along the path, bent on completing its journey in the shortest time possible, the valiant youth threw his lariat around one of the sun’s largest and strongest beams. He made the sun slow down some; also, he broke the beam short off. And he kept on roping and breaking off beams till the sun said it was willing to listen to reason. Maui set forth his terms of peace, which the sun accepted, agreeing to go more slowly thereafter. Wherefore Hina had ample time in which to dry her kapas, and the days are longer than they used to be, which last is quite in accord with the teachings of modern astronomy. “But suppose this: your cabin-boy could run your engine, could repair it when out of order. Suppose he could take his turn at the wheel, could do any carpenter or machinist work. Suppose he is strong, healthy, and willing to work. Would you not rather have him than a kid that gets seasick and can’t do anything but wash dishes?” It was letters of this sort that I hated to decline. The writer of it, self-taught in English, had been only two years in the United States, and, as he said, “I am not wishing to go with you to earn my living, but I wish to learn and see.” At the time of writing to me he was a designer for one of the big motor manufacturing companies; he had been to sea quite a bit, and had been used all his life to the handling of small boats..

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🎮 “Yes,” said I, “and of that beautiful bow.” “To-morrow,” Ford said, “I am going to take you out into the blue water.”!

🏆 She opened it gladly for Monsieur Bourais, a retired lawyer. His bald head and white cravat, the ruffling of his shirt, his flowing brown coat, the manner in which he took snuff, his whole person, in fact, produced in her the kind of awe which we feel when we see extraordinary persons. As he managed Madame’s estates, he spent hours with her in Monsieur’s study; he was in constant fear of being compromised, had a great regard for the magistracy and some pretensions to learning. The feast was served on a broad pae-pae, the rear portion of which was occupied by the house in which we were to sleep. The first course was raw fish and poi-poi, the latter sharp and more acrid of taste than the poi of Hawaii, which is made from taro. The poi-poi of the Marquesas is made from breadfruit. The ripe fruit, after the core is removed, is placed in a calabash and pounded with a stone pestle into a stiff, sticky paste. In this stage of the process, wrapped in leaves, it can be buried in the ground, where it will keep for years. Before it can be eaten, however, further processes are necessary. A leaf-covered package is placed among hot stones, like the pig, and thoroughly baked. After that it is mixed with cold water and thinned out—not thin enough to run, but thin enough to be eaten by sticking one’s first and second fingers into it. On close acquaintance it proves a pleasant and most healthful food. And breadfruit, ripe and well boiled or roasted! It is delicious. Breadfruit and taro are kingly vegetables, the pair of them, though the former is patently a misnomer and more resembles a sweet potato than anything else, though it is not mealy like a sweet potato, nor is it so sweet.!

🔥 Download 91-club-winning P.S. Well, anyway, I’ve cured the chronometer. After knocking about the sea for eight squally, rainy days, most of the time hove to, I succeeded in catching a partial observation of the sun at midday. From this I worked up my latitude, then headed by log to the latitude of Lord Howe, and ran both that latitude and the island down together. Here I tested the chronometer by longitude sights and found it something like three minutes out. Since each minute is equivalent to fifteen miles, the total error can be appreciated. By repeated observations at Lord Howe I rated the chronometer, finding it to have a daily losing error of seven-tenths of a second. Now it happens that a year ago, when we sailed from Hawaii, that selfsame chronometer had that selfsame losing error of seven-tenths of a second. Since that error was faithfully added every day, and since that error, as proved by my observations at Lord Howe, has not changed, then what under the sun made that chronometer all of a sudden accelerate and catch up with itself three minutes? Can such things be? Expert watchmakers say no; but I say that they have never done any expert watch-making and watch-rating in the Solomons. That it is the climate is my only diagnosis. At any rate, I have successfully doctored the chronometer, even if I have failed with the lunacy cases and with Martin’s yaws. Well, it was blowing half of a small summer gale, when I told Roscoe we’d heave to. Night was coming on. I had been steering nearly all day, and all hands on deck (Roscoe and Bert and Charmian) were tired, while all hands below were seasick. It happened that we had already put two reefs in the big mainsail. The flying-jib and the jib were taken in, and a reef put in the fore-staysail. The mizzen was also taken in. About this time the flying jib-boom buried itself in a sea and broke short off. I started to put the wheel down in order to heave to. The Snark at the moment was rolling in the trough. She continued rolling in the trough. I put the spokes down harder and harder. She never budged from the trough. (The trough, gentle reader, is the most dangerous position all in which to lay a vessel.) I put the wheel hard down, and still the Snark rolled in the trough. Eight points was the nearest I could get her to the wind. I had Roscoe and Bert come in on the main-sheet. The Snark rolled on in the trough, now putting her rail under on one side and now under on the other side.!🔥