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"Don't you have nuthin' to do with it, Ma!" he cried. "That Croaker's a witch crow, that's what he is! He's tryin' to tempt you with gold!",

"No, er the buried money," sighed Cobin.,

Mr Short said grace, and prayed for the King and Royal Family, and for the utter ruin and confusion of the French, Spanish, and all our enemies. In two or three places the walls were adorned by maps, with which no navigator of this age would dare to risk his life fifty miles out of sight of land. A spinet stood in a corner; it was sometimes customary when the ordinary was ended and the sentiments had been brought to a conclusion for any one who could perform, to sit down to this spinet and accompany any gentleman who was good enough to oblige. But it was always understood that the song must carry a chorus which everybody present knew so that everybody present might join in it, hence the same old melodies were very often heard in that long room with the low ceiling, and its clock whose voice was audible all over the house at night.,

Captain Acton looked at his companion in silence, but with an expression of gentle concern.

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CHAPTER XI PRINCESS TATTERS,

"Come on," said Elgin, "let's move on down to the sehoolhouse." Side by side the three passed on up the hill and down into the valley.,

At which some laughed and some scoffed. Deacon Ringold had sternly advised the old man to return to the country where black magic was still countenanced, as there was no place for it in an enlightened and Christian community such as Scotia, a suggestion that old Harry took in seeming good humor. But the fact that the deacon lost two milk cows and four hogs, through sickness during the fortnight which followed, had caused considerable discussion throughout the settlement.,

The ordinary was held in a long room next to the room in which the seafaring men congregated. As a meal it was renowned in the district. Coarse it might have been called, coarse and plentiful, but it was of that sort of coarseness which makes very good eating. Mr Short, the landlord, was a liberal caterer, and he excelled in choice of rounds of beef, in joints of venison, in legs of pork and mutton, in fine dishes of veal; and this ordinary was always graced with a precedent dish of fish, which was invariably fresh from the sea, and whether turbot, cod, bake, soles, and many flat fish which the smacks brought with them into Old Harbour, were delicious in freshness and flavour. Short's cheeses, too, were always very fine, dry, crumbly, flakey, nutty, and without being too strong they flavoured the bread or the biscuit with what the palate knew to be real cheese. His cellars held a very fine old port, but it was seldom asked for unless some person of distinction and importance occupied a seat at that teeming and appetising board. Short brewed his [Pg 125]own beer, and a delicate amber draught it was; there was no better beer brewed in England.