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Whilst they waited for Sir William the conversation turned upon his son. The door opened and her husband entered. He cast a quick, apprehensive glance at his wife, and the low whistle died on his lips as he passed over to the long roller towel hanging above the wash-bench and proceeded to dry his hands. Through the dusky twilight, soft with woodland dews and sweet with odor of ferns and wild flowers, Billy walked slowly. For the first time in long days his heart felt at peace. The canker of loneliness that had gnawed at his spirit was there no longer. It was a pretty good old world after all..

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"We have come down to look over your ship, Walter," said the Admiral, sending from the wharf-side a sailor's knowing glance up at the masts and spars of the barque. "You'll not have had time yet, but I trust whilst you're in harbour you will set a good example to others by keeping your gear hauled taut and your yards square to a hair by lift and brace." In vain Anson declared he didn't know anything to tell. Billy looked at him calmly. "You been follerin' me an' I know it," he said. "Croaker saw you, an' so did Ringdo." "Nope," denied Billy, "but I ain't sayin' but that my owls an' snakes might have played a part in it." And he proceeded to relate the deception he had practiced on Harry while the old man was in his cups. "Sir, I once said to a sailor who had obtained a berth ashore on sixteen shillings[Pg 148] a week, 'How do you manage to rear your family? How many are there of you?' 'Why,' he answered, 'there's me and the old woman and four youngsters and grandfather!' 'You never see meat, of course,' said I. 'Oh yes, we do,' he answered. 'Meat!' I cried, 'on sixteen shillings a week and seven people to support, four of them hungry youngsters!' 'Well,' he answered, 'I doos it in this way. On Saturday I goes to the butcher and buys a shoulder o' mutton; on Sunday we 'as it 'ot; on Monday we 'as it cold; on Toosday we 'ave what's left of the cold; on Wednesday what's left of the cold we 'ave made into ishee-ashee; on Thursday we makes what's left of the ishee-ashee into ashee-ishee; on Friday we does without; and on Saturday I goes to the butcher and I buys another shoulder of mutton.' Now," the Admiral would say with his face warm with triumph, "name me any joint but a shoulder of mutton that will supply what kept this family in meat, or the like of meat, from Sunday to Thursday?".