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"I secreted my rings and some rubbish, and made signs with a mad face to Mr Lawrence to come and look at the treasure I had hidden. I took my meals on the deck crouching like an animal. I would shriek with laughter which had nothing to do with what was said. A later and most difficult effort was to believe that I was Mrs Siddons.",

The ordinary was held in a long room next to the room in which the seafaring men congregated. As a meal it was renowned in the district. Coarse it might have been called, coarse and plentiful, but it was of that sort of coarseness which makes very good eating. Mr Short, the landlord, was a liberal caterer, and he excelled in choice of rounds of beef, in joints of venison, in legs of pork and mutton, in fine dishes of veal; and this ordinary was always graced with a precedent dish of fish, which was invariably fresh from the sea, and whether turbot, cod, bake, soles, and many flat fish which the smacks brought with them into Old Harbour, were delicious in freshness and flavour. Short's cheeses, too, were always very fine, dry, crumbly, flakey, nutty, and without being too strong they flavoured the bread or the biscuit with what the palate knew to be real cheese. His cellars held a very fine old port, but it was seldom asked for unless some person of distinction and importance occupied a seat at that teeming and appetising board. Short brewed his [Pg 125]own beer, and a delicate amber draught it was; there was no better beer brewed in England.,

Stanhope, hands clasped together, sat staring into a vista of shadows that were all but dissolved. Above them lifted a face that smiled—and down across sleeping, darkening waters a long ray of light swept to touch his unseeing eyes and whisper her message of hope.,

"If it's the owner's wish that this vessel shall be carried to another port, there she shall go; and so you have it. Now, go forward!" said Mr Lawrence, and he moved as though about to turn on his heel.

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He coloured brightly at this, and his frown was as though a shadow had come between him and the light that revealed his face.,

Mr Lawrence sat down alone in the plain little cabin of the Minorca on this the first day of the vessel's sailing, and upon the table were placed by Paul a boiled fowl, a piece of boiled bacon, a round of cold fresh beef boiled, a dish of sausages, and two or three dishes of vegetables. Paul having already received instructions placed a tray furnished for a meal beside his master on the table; and Mr Lawrence cut some fowl and bacon, adding vegetables, and filled a small tumbler with red wine, and then,[Pg 264] stepping to the door of the berth in which Lucy Acton was confined, he almost noiselessly inserted the key and softly shot the latch, and resumed his seat, and Paul, bearing the tray of food, knocked on the door, and receiving no reply entered, and the motion of the ship upon a long, steady heave of swell slammed the door to after him.,

Lucy looked at her father with an expression of surprise that vanished from her fine dramatic eyes in an instant.,

As evidence that Mr Lawrence was improving in general esteem, a brief conversation passed at Old Harbour House on the fourth evening following the day of the loss of the letter. Captain Acton had invited some friends to a rubber of whist. Sir William Lawrence was to be amongst the guests, but as he lived near he was always late, explaining that the fact of his living near excused him for taking plenty of time. Miss Lucy was lovely in black muslin spangled with stars as the hair is dusted with gold.