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"I am quite satisfied," exclaimed Captain Acton complacently; "but, as you know, I was mainly actuated by the desire to promote the trade of this decaying place. The inheritance of this property," said he, sending his gaze over the wide grounds agreeably wooded afar by orchards whose boughs in a season's yield supplied cider enough to keep a parish merry through several generations, "brought with it urgent obligations. I could not view Old Harbour going to pieces without a resolution to do something that might serve to keep it together." A little further on Billy came face to face with Hinter. "How are you, Billy?" spoke the man, pleasantly. "Still driving the cows down to the lake for water, I see." "Fine," commended Billy. "A cold like that oughta be good fer half the hoarhound, anyway. Let's go in afore the thing wears off. You take the basket, I'll carry the kindlin' fer you." "Sir, I once said to a sailor who had obtained a berth ashore on sixteen shillings[Pg 148] a week, 'How do you manage to rear your family? How many are there of you?' 'Why,' he answered, 'there's me and the old woman and four youngsters and grandfather!' 'You never see meat, of course,' said I. 'Oh yes, we do,' he answered. 'Meat!' I cried, 'on sixteen shillings a week and seven people to support, four of them hungry youngsters!' 'Well,' he answered, 'I doos it in this way. On Saturday I goes to the butcher and buys a shoulder o' mutton; on Sunday we 'as it 'ot; on Monday we 'as it cold; on Toosday we 'ave what's left of the cold; on Wednesday what's left of the cold we 'ave made into ishee-ashee; on Thursday we makes what's left of the ishee-ashee into ashee-ishee; on Friday we does without; and on Saturday I goes to the butcher and I buys another shoulder of mutton.' Now," the Admiral would say with his face warm with triumph, "name me any joint but a shoulder of mutton that will supply what kept this family in meat, or the like of meat, from Sunday to Thursday?".