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O'Dule had cut a window in the cabin, installed an old stove, table and chairs, and succeeded in making the place home-like enough to suit his simple taste. To-night he stood by the stove, frying potatoes and humming an Irish song. On the table lay a loaf of bread and some butter in a saucer, while close beside it a coal oil lamp gave a smoky light to the room. In the center of the table reposed a huge blue-grey cat, its amber eyes on Harry and its forepaws curled contentedly beneath its furry breast. All about the room hung the skins of wild animals—deer, bear, lynx and coon. A pile of skins lay in one corner. This was O'Dule's bed.,

"Good morning, Miss Acton! I am going over to my father's. Are you returning to Old Harbour House? If so, I hope you will allow me to do myself the pleasure of accompanying you as far.",

"She has ripped up her mattress and is throwing the inside of it round about her!" Mr Lawrence frowned, pursed his lip, and[Pg 297] stared upon the deck with a strange admixture of gloom and anger.,

"But why, Billy?"

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"Here, you Willium," she commanded, "you drink these here salts and not a word out o' you, or I'll tan you good and plenty.",

Mr Lawrence was extremely easy. There was nothing of the embarrassment in the presence of ladies which is often visible even in well-bred men who have fallen from their estate, and pass their days in liquor and in looking in and out of such haunts as "The Swan." Indeed, his well-governed behaviour had something of a pre-determined air as of a man who acts a part and with all the resolution of his soul means to carry it through, though he may be obstructed by physical pain or by mental distress.,

The ordinary was held in a long room next to the room in which the seafaring men congregated. As a meal it was renowned in the district. Coarse it might have been called, coarse and plentiful, but it was of that sort of coarseness which makes very good eating. Mr Short, the landlord, was a liberal caterer, and he excelled in choice of rounds of beef, in joints of venison, in legs of pork and mutton, in fine dishes of veal; and this ordinary was always graced with a precedent dish of fish, which was invariably fresh from the sea, and whether turbot, cod, bake, soles, and many flat fish which the smacks brought with them into Old Harbour, were delicious in freshness and flavour. Short's cheeses, too, were always very fine, dry, crumbly, flakey, nutty, and without being too strong they flavoured the bread or the biscuit with what the palate knew to be real cheese. His cellars held a very fine old port, but it was seldom asked for unless some person of distinction and importance occupied a seat at that teeming and appetising board. Short brewed his [Pg 125]own beer, and a delicate amber draught it was; there was no better beer brewed in England.,

"What sort of a fellow was this who stopped Miss Acton?" enquired the Admiral. "Was he a pauper? Broken clothes, whining voice, the suppliant's demeanour—that sort of thing?"